| Lunch | Dinner | |
| Kibbeh STUFFED MEATBALLS, ground beef and lamb, burghul, almonds, pine nuts, yogurt - fried |
6.5 | 8 |
| Sambousik MEAT PIES, ground beef and lamb, onions, almonds and pine nuts - fried |
5.5 | 7 |
| Shawarma * ROTISSERIE MEAT, carved beef and lamb, tahini sauce |
7.5 | 8.5 |
| Djaje Shawarma * ROTISSERIE CHICKEN, carved boneless breast, garlic puree |
7 | 8 |
| Maanek * MILD SAUSAGE, beef and lamb, pine nuts, lemon, butter |
6.5 | 8 |
| Sujok * SPICY SAUSAGE, beef and lamb, garlic, tomato sauce |
6.5 | 7.5 |
| Kibbeh Nayeh LAMB TARTARE, burghul, mint, cinnamon, fresh onion |
9 | 10.5 |
| Araydis Arak * SAUTEED SHRIMP, garlic, onion, cilantro, arak |
7 | 8.5 |
| Jawanih CAMEL WINGS, chicken wings, garlic, lemon, cilantro, olive oil |
6.5 | 7.5 |
| Kafta Harra * SPICED BEEF & LAMB SAUSAGES, spicy tomato sauce, pine nuts |
6 | 7.25 |
| Kalamar CALAMARI, semolina flour, spiced tomato sauce - fried |
6 | 7.5 |
| Lunch | Dinner | |
| Shorba Addas * LENTIL SOUP, spinach, potatoes, garlic, lemon, cilantro |
5 | 5.75 |
| Laban B`khyar * YOGURT WITH CUCUMBER, garlic and mint |
5 | 5.5 |
| Salata * HOUSE SALAD, lettuce, onions, cucumbers, feta, tomatoes, house dressing |
5 | 5.75 |
| Tabouleh PARSLEY SALAD, burghul, tomatoes, onions, mint, olive oil, lemon juice |
6.5 | 7.25 |
| Shakshouky * ROASTED EGGPLANT SALAD, diced tomatos, scallions, garlic, pomegranate molasses, olive oil |
6 | 7 |
| Salata Lebnanieh * LEBANESE SALAD, tomatoes, cucumbers, onions, mint, parsley, lemon juice & olive oil dressing |
6 | 7 |
| Fattoush * PEASANT SALAD lettuce, tomatoes, cucumbers, onions, radish, mint, parsley, toasted pita chips, pomegranate & sumac dressing |
6.5 | 7 |
| Lunch | Dinner | |
| Foole M`damas * STEWED BEANS, favas, chick peas, garlic, lemon, olive oil |
5 | 5.75 |
| Fatayer B`jibne CHEESE PIES, feta, mozarella, herbs - fried |
6 | 7 |
| Fatayer B`sbanigh SPINACH PIE, onions, pine nuts, sumac, lemon juice - baked |
6 | 7 |
| Jibneh Halloum * SHEEP'S MILK HALLOUMI CHEESE, tomatoes, olives, olive oil - sauteed |
6.5 | 7.5 |
| Falafel BEAN FRITTERS, chick peas, favas, radish, scallion, tahini sauce |
6 | 7.5 |
Batata Meklieh |
5 | 5.5 |
| Baba Ghannouge * EGGPLANT DIP, tahini, lemon juice, garlic, olive oil, pomegranate seeds |
6 | 6.75 |
| M`saka * OVEN ROASTED EGGPLANT, chickpeas, tomatoes, onions, garlic |
5.5 | 6.5 |
| Lebneh * YOGURT DIP, strained yogurt, olive oil |
5 | 5.75 |
| Makdous * CURED BABY EGGPLANT, walnuts, garlic, lemon, olive oil, pomegranate molasses |
6 | 7 |
| Shankleesh * SPICED AGED FETA, paprika, zaatar, sumac, olives |
6.5 | 7.5 |
| Ajban M`Shakaleh * CHEESE PLATE, selection of mediterranean cheeses |
6.5 | 7.5 |
| Lubieh Bel Zeit BROAD BEANS STEW, tomato sauce, whole garlic, cinnamon |
5.5 | 6.25 |
| Lunch | Dinner | |
| Manakish B`jibne CHEESE, mozarella and feta, black olives |
6.5 | 7.5 |
| Manakish Bel Zaatar MIXED HERB, thyme, marjoram, sumac, sesame seeds, olive oil |
6.5 | 7.5 |
| Manakish B`sbanigh SPINACH, onions, sumac, pine nuts, cheese |
6.5 | 7.5 |
| Arayis GROUND BEEF & LAMB, tahini, tomatoes - grilled |
7.5 | 8.5 |
| Lunch | Dinner | |
| Trio Of Hommos * Served with fresh pita and veggies TRADITIONAL HOMMOS - with ground beef and lamb GARLIC HOMMOS - with chicken shawarma SPICY HOMMOS - with tomatoes and fetaCreate |
10.5 | 12 |
| Create Your Own Hommos * - Choose your favorite topping & dipper - Served with fresh oven-baked pita |
||
| TRADITIONAL HOMMOS | 5.5 | 6.25 |
| GARLIC HOMMOS | 6 | 6.75 |
| SPICY HOMMOS | 6 | 6.75 |
| CHOOSE YOUR TOPPINGS * ground beef & lamb with pine nuts & almonds, chicken shawarma, roasted pine nuts, falafel, foole m'damas, maanek, shrimp, chickpeas, sujok, kafta, tomatoes & feta |
2 each | 2 each |
| CHOOSE YOUR DIPPERS * |
||
| french fries | 2 | 2 |
| rice crackers | 1 | 2 |
| assorted veggies | 2 | 2 |
| pita chips | 1 | 2 |
| Lunch | Dinner | |
| 10 & UNDER served with rice, hommos, celery and carrots |
||
| KIBBEH |
6.5 | 6.5 |
| BREADED CHICKEN STRIPS |
6.5 | 6.5 |
| GRILLED KAFTA |
6.5 | 6.5 |
| FALAFEL |
6.5 | 6.5 |
| CHICKEN SHAWARMA |
6.5 | 6.5 |
| LAMB/BEEF SHAWARMA |
6.5 | 6.5 |
| GRILLED CHICKEN BREAST |
6.5 | 6.5 |
| SIDE ORDER OF FRIES |
2 | 2.25 |
| GLUTEN FREE KIDS MEAL mini chicken kabob, hommos and spiced rice |
6.50 | 6.50 |
| Lunch | Dinner | |
| Ouzi and Warakinab Mehshi * BRAISED LAMB, lamb-filled grape leaves, spiced rice, yogurt salad |
15 | 19 |
| Mashawi * KABOBS, grilled, vegetables, rice |
||
| chicken |
15 | 18 |
| lamb |
17 | 20 |
| kafta |
15 | 17 |
| mixed: lamb, chicken and kafta |
19 | 22 |
| Fatteh * TRADITIONAL YOGURT DISH, chickpeas,toasted pita, pine nuts, yogurt sauce, garlic, pomegranate seeds |
||
| chicken |
14 | 17 |
| lamb |
15 | 19 |
| eggplant |
14 | 17 |
| Mouzat * BRAISED LAMB SHANK, tomato sauce, burghul pilaf |
21 | 24 |
| Sharhat Ghanam * LAMB LOIN, grilled and sliced, three green herb sauce, home style fried potatoes |
||
| grand sharhat |
23 | 26 |
| petite sharhat |
15 | 18 |
| Shawarma * CARVED ROTISSERIE, marinated meats, rice, tahini sauce, garlic puree |
||
| chicken |
14 | 17 |
| lamb & beef |
15 | 18 |
| mixed |
16 | 19 |
| Farrouj Meshwi * FREE-RANGE, NATURAL CHICKEN, de-boned and grilled, skewered vegetables, home style fried potatoes |
17 | 19 |
| Salmon Meshwi * SALMON FILLET, grilled vegetables, burghul pilaf, tomato, cilantro and pine nut sauce |
17 | 19.75 |
| Mehshi Bel Zeit STUFFED VEGETABLES, rice, tomatoes, herbs, pine nuts, tomato sauce |
14 | 16.5 |
| Samaka Harra * WHOLE MEDITERRANEAN SEA BASS, broiled, cilantro-pine nuts-tomato salsa, olive oil, vegetables, rice |
20 | 23 |
| Lunch | ||
| SHAWARMA marinated beef and lamb roasted slowly on a rotisserie, served with tahini sauce, lettuce and tomato |
11 | |
| CHICKEN SHAWARMA marinated chicken breast roasted and served with a touch of garlic sauce, lettuce and tomato |
10.5 | |
| FALAFEL vegetable patties, deep fried served with tahini sauce |
10.5 | |
| MAANEK beef and lamb sausages, sauteed in lemon butter served with lettuce and tomatoes |
11.5 | |
| SUJOK mildly hot, homemade beef and lamb sausages served with spicy tomato sauce lettuce and tomatoes |
11.5 | |
| KAFTA ground beef, lamb, spices, parsley, onions patties wrapped in pita with hommos |
10.5 |
| Lunch | Dinner | |
| Warm "Taverna-Style" Awamat FRIED DONUTS, honey-saffron syrup, yogurt-milk custard |
6.5 | 6.5 |
| Molten Chocolate Cake TURKISH COFFEE CAKE, cardamom, house-made marshmallow, pistachio-orange ice cream |
6.5 | 6.5 |
| Traditional Baklawa LAYERED PHYLLO PASTRY, honey ice cream, toasted pistachios, pomegranate syrup, |
6.5 | 6.5 |
| Halawet Jibne SWEET CHEESE CREPE, sweet custard, toasted pistachios, candied orange zest |
6.5 | 6.5 |
| Sesame Creme Brulee RICH CUSTARD, caramelized bananas, carob molasses, tahini, |
6.5 | 6.5 |
| Knafe Bel Jibne WARM CHEESE TART, golden semolina crust, sweet cheese, sesame seed biscuit |
6.5 | 6.5 |
| Um Ali BREAD PUDDING, phyllo, pistachios, pine nuts, raisins, coconut, honey ice cream |
6.5 | 6.5 |
| Booza * ICE CREAM TRIO, pistachio-orange, honey, vanilla-cardamom |
6.5 | 6.5 |
| Lunch | Dinner | |
| HARISSA * hot and spicy Moroccan paste |
3 | 3 |
| KABIS * assorted pickled vegetables |
3 | 3 |
| TAHINI * sesame paste, lemon, parsley, garlic |
4 | 4 |
| RICE basmati rice, vermicelli noodles |
3 | 3 |
| SPICED RICE * almonds, pine nuts |
3.5 | 3.5 |
| BURGHUL PILAF chickpeas, tomatoes |
5 | 5 |